Bulla Gastrobar Plano Supports Breast Cancer Awareness Month with Special Promotion
WHAT: Throughout the month of October, Bulla Gastrobar Plano (6007 Legacy Dr, Ste 180) will support Breast Cancer Awareness Month by donating $1 from every Rosé Sangría sold to breast cancer awareness efforts. The vibrant cocktail is made with Rosé sparkling wine, peach schnapps, triple sec, strawberry syrup, and fresh berries, creating a refreshing, colorful sip for a great cause!
Reservations are available now at bullagastrobar.com. To view high-res images, visit HERE.
WHEN:
October 1 - 31, 2026
WHERE:
Bulla Gastrobar - Plano
6007 Legacy Dr, Ste 180
For more information on Bulla Gastrobar, please visit bullagastrobar.com or contact Chris Draghi at chris@lindarothpr.com.
About Bulla Gastrobar
Bulla Gastrobar by Centurion Restaurant Group is a Spain-inspired gastropub offering tapas-style dishes perfectly paired with exceptional wines. Recognized for its excellence, Bulla Gastrobar has earned the prestigious ‘Restaurants from Spain’ award by España Exportación E Inversiones. With multiple locations in Florida and Texas, Bulla consistently delivers outstanding service and offers guests a true taste of Spain. To explore all locations, visit bullagastrobar.com, and for updates, follow Bulla on Instagram and Facebook.
About Centurion Restaurant Group
Centurion Restaurant Group is a company created by food enthusiasts founded on four pillars: sharing, passion, discovery and soul. From the inviting ambiance and design of each of the restaurants to the world-class cuisine infused with authentic flavors, the group delivers a distinct experience to its guests. Under the leadership of seasoned restaurateurs, Centurion is committed to delivering the highest level of hospitality and guest experience for each of its restaurant brands. The group’s core values and mission include nurturing their communities by creating unique environments, timeless concepts and outstanding food.
Centurion Restaurant Group operates Bulla Gastrobar, a Spanish brand inspired by Spain's tapas scene, with locations in Miami; Winter Park, and Tampa, Florida and Plano, Texas. The group also owns and operates Pisco y Nazca Gastrobar, a Peruvian brand, with locations in Coral Gables, Kendall and Doral, (all South Florida); Reston, Virginia and Washington DC along with the iconic Michelin-recognized Havana Harry’s Cuban restaurant in Coral Gables, Florida and Beehive Kitchen, a fast-casual bowl concept, located in Fort Lauderdale, Florida, with expansion plans for all brands in Florida and throughout the United States. For more information on the restaurants and Centurion Restaurant Group, visit centurionrestaurantgroup.com.
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