Pisco y Nazca DMV Locations Raise Awareness for Breast Cancer Awareness Month with Specialty Cocktail
WHAT: Throughout the month of October, Pisco y Nazca will support Breast Cancer Awareness Month with a limited-time specialty cocktail, the Lazo Rosado, with $1 from every cocktail sold donated to breast cancer awareness efforts. The vibrant cocktail is made with House Pisco, passion fruit purée, fresh lime juice, hibiscus ginger syrup, simple syrup, and egg whites, creating a refreshing, colorful sip that brings a seasonal twist to the restaurant’s signature Pisco-forward offerings. Guests can enjoy the specialty cocktail at all three Piscoy Nazca locations in the DMV throughout October while supporting an important cause.
WHERE:
Pisco y Nazca Washington, DC
1823 L St NW,
Washington DC 20036
Pisco y Nazca Bethesda, MD
2 Bethesda Metro Center
Bethesda, MD 20814
Pisco y Nazca Reston, VA
1871 Explorer St,
Reston, VA 20190
WHEN:
October 1 - 31, 2026
Photos can be found HERE.
For more information on Pisco y Nazca, please visit piscoynazca.com or contact Chris Draghi at chris@lindarothpr.com.
About Pisco y Nazca
Pisco y Nazca is a vibrant Peruvian-inspired gastrobar by Centurion Restaurant Group offering a unique dining experience that combines bold, authentic flavors with a modern twist. The restaurant offers a diverse menu of ceviches, tapas, craft cocktails, and more in a lively, Peruvian-inspired setting. With multiple locations across the region and country, including two in the Miami, FL area, Pisco y Nazca is dedicated to providing guests with a memorable experience that blends the rich culinary traditions of Peru with a social, dynamic atmosphere. For more information, visit piscoynazca.com.
About Centurion Restaurant Group
Centurion Restaurant Group is a company created by food enthusiasts founded on four pillars: sharing, passion, discovery and soul. From the inviting ambiance and design of each of the restaurants to the world-class cuisine infused with authentic flavors, the group delivers a distinct experience to its guests. Under the leadership of seasoned restaurateurs, Centurion is committed to delivering the highest level of hospitality and guest experience for each of its restaurant brands. The group’s core values and mission include nurturing their communities by creating unique environments, timeless concepts and outstanding food.
Centurion Restaurant Group operates Bulla Gastrobar, a Spanish brand inspired by Spain's tapas scene, with locations in Miami; Winter Park, and Tampa, Florida and Plano, Texas. The group also owns and operates Pisco y Nazca Gastrobar, a Peruvian brand, with locations in Coral Gables, Kendall and Doral, (all South Florida); Reston, Virginia and Washington DC along with the iconic Michelin-recognized Havana Harry’s Cuban restaurant in Coral Gables, Florida and Beehive Kitchen, a fast-casual bowl concept, located in Fort Lauderdale, Florida, with expansion plans for all brands in Florida and throughout the United States. For more information on the restaurants and Centurion Restaurant Group, visit centurionrestaurantgroup.com.
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